Jan 1, 2009

Hot Soups

by Ellen Wilson

The walk between the Brimhall and the HFAC can be bone chilling when it's the dead of winter in Provo. When the snow is falling and you're starting to lose sense of your fingertips, it's time to warm yourself up with a hot cup of soup. Thankfully, there are several dining places on campus that offer hot soups to keep your body moving in the winter months.

Blue Line Deli: The Blue Line Deli in the Tanner building offers several different kinds of hot soup every day. Some of the soups you can find are Chicken Cheese Tortilla Soup, Chili, Loaded Baked Potato Soup, Tuscan White Bean Soup, Clam Chowder, Chicken Butter Squash Soup and several others. No matter what your preferred soup is, there's a variety to choose from. If you need something more substantial, have your soup with the sandwich of the day or something from the market section.

Cougar Express: If you don't have much time, run through the Cougar Express or the Grab-and-Go during lunch hours. You can get your soup in an insulated cup with a lid for the times you just need to, well, grab and go!

L&T: Pair your soup with a salad or wrap at L&T. Or just have a cup of Broccoli and Cheese Soup with a whole-wheat roll.

Museum of Art Café: The MOA café always has a savory soup of the day. Have your bowl of soup with a hunk of baguette or Focaccia bread to complete your meal. In January, be sure to try the soup of the month, Mexicali Tortilla Soup.

Sugar n' Spice: Nothing compliments a cup of soup better than a fresh baked loaf of bread from Sugar n' Spice.  It's also handy to get your meal in the same place you get your dessert. Warm up with soup and then cool down with some ice cream.

Nothing is better than the feeling of warmth in your stomach after a long day of class and studying. So enjoy the soups on campus and best of luck with fighting the cold during the winter semester.

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