Mar 1, 2011

Bahni Mi (Vietnamese Sandwich)

Bahn Mi (Vietnamese Sandwich) 

6 French Bread Buns
3 T  Cally's Jalapeno Jelly
3 T  Olive Oil Mayonnaise
24 oz Cooked Kalua Style Pork (or use any other of your favorite Meat)
1 Fresh Jalapeno ( Thin Sliced and Seeded)
12 oz  Pickled Carrot and Daikon Radish (see recipe below) 
12 oz Armenian Cucumber or English Cucumber
.20 oz  Cilantro
1/4 Small red onion (Julienne cut)

Pickled Daikon and Carrot
6 oz  Thin Julienne Carrot
6 oz  Thin Julienne Daikon Radish
1 Cup Rice Wine Vinegar
1/2 Cup  Water
1/2 Cup  Sugar
Combine the above ingredients and allow to Marinate for 24 hours. Reserve in refrigerator

Sandwich Assembly
Mix mayonnaise with Jalapeno jelly, spread onto sliced French baguette bun.  Add thin sliced pork, pickled vegetables, cucumbers, onions, jalapenos and top with cilantro.  Serve.

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