Jun 24, 2013

Cut the Cake

By: Amberly Asay

We all know those people who we don't want anywhere near our cakes, and we especially do not want them cutting them.  Why?  Because they destroy them of course.  Well, this is a simple tip for cutting the perfect slice of cake and other soft bakery items without making a mess.

Use unscented dental floss or fishing line to cut cakes, cheese and other soft solids perfectly.  Simply hold the floss tight and cut across.  Then, slide the floss out along the bottom of the platter.  With this tip, you can cut clean slices of cake in straight lines without disrupting the icing and creating a crumbly mess.

Check out this video where we illustrate the simple technique required to produce perfect cuts:

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