By: Amberly Asay
Growing up we loved eating Rolos! They are just delicious with everything. Well, one Christmas my mom made these, and they have become a must for every holiday celebration. Set the oven for 200 degrees fahrenheit.
Put down wax paper, and lay out pretzels on the pan. Put one rolo on each pretzel. Cook for about eight minutes, and pull the pretzels out. Immediately put a walnut on each rolo, and smush it down. Let it cool, and enjoy!